Plain Rice
Kare-Kare
(pork knuckles and vegetable in peanut sauce, served with homemade "ginamus"/Ilonggo shrimp paste)
Kangkong
Ginataan
~ water spinach cooked in coconut milk and spices
(*We loved this! I was told this was one of their bestsellers.)
Thai Lumpia
Paksiw na Kikiro
(argus fish or butterfish in vinegar and garlic sauce)
Dessert: Fresh Mango
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