You Know You're From Bacolod, Philippines If...






You are "adventurous" when it comes to food!

 Te, katilaw na kamo sang "LATO"??  
This is the rare "LATO" or seagrapes from Toledo, Cebu~served by my Tito Albert at his La Vista Highlands.
 ~I love LATO served with tomatoes and onions in a vinegar/pepper dressing.
 LATO has a very short life, so it is best to eat them fresh. 
You feel it "pop" in your mouth if served fresh!


 (*Re-post fr my July 26 FB album)

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