LemonGrass
LemonGrass is our family's favorite restaurant in Cebu
~ not only because it was designed by my architect/interior designer uncle (Architect Albert Garbanzos),
but also because it serves a great selection of Vietnamese and Thai favorites.
LemonGrass has always been our go-to restaurant whenever we visit Cebu. ☺
POMELO AND CRABSTICK SALAD
Sweet pomelo and crabstick on bed of cucumber with pickled radish and carrots tossed with roasted nuts, fried shallots and fresh cilantro
GOI CUON (Viet Fresh Summer Rolls)
Shrimp Pork, mushroom, veggie and mung bean thread noodle
STIR-FRIED VEGETABLES
PHO BO (Vietnamese Beef Noodles)
Slices of imported sirloin steak, beef brisket, with basil, mint leaves and coriander in authentic broth with rice noodles
SUON NUONG (Grilled Pork Spareribs)
Charcoal-grilled spareribs seasoned with coriander roots and herbs
JASMINE RICE
Plain steamed Jasmine rice in banana leaves
CITRUS AND HERB LEMONADE
Slices of lemon, oranges, dashed with mint, basil, and cucumber
very refreshing! ♥
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